Treevi Pizza Al Taglio, the brand renowned for its artisanal Roman-style pizza by the slice, continues its national growth and is opening its first restaurant in Timișoara, in the popular Iulius Town Mall. This new location, operated under a franchise model, marks a significant step in Treevi Pizza Al Taglio’s expansion into western Romania.
Bringing the authentic flavours of Rome, the Timișoara restaurant will serve Treevi’s signature Roman pizza — known for its airy, crispy crust and made with fresh, high-quality, authentic ingredients. Customers can choose from a wide variety of pizza options, sold by the slice, in the true Roman tradition.
Already present in Bucharest, Cluj, Constanța, and Iași, Treevi Pizza Al Taglio now boasts over 40 locations nationwide. The expansion to Timișoara represents a strategic milestone in strengthening the brand’s footprint in Romania.
“We are excited to bring Treevi Pizza Al Taglio to Timișoara, a vibrant city with a customer base that embraces authentic culinary experiences,” said Cătălin Gheorghe, CEO and Founder of Tomcat Hospitality, the company behind Treevi Pizza Al Taglio. “Our growth in western Romania is part of our mission to develop Treevi Pizza Al Taglio into a truly national brand, present in Romania’s major urban centres. With this opening, we continue to offer Romanians the authentic experience of Roman pizza al taglio, just as it’s enjoyed on the streets of Italy.”
The new location in Timișoara is operated by VISAB CRAFT CORPORATION SRL, the franchise partners committed to developing the Treevi Pizza Al Taglio concept in the region.
“I chose to invest in Treevi Pizza Al Taglio because I was impressed by the product quality, the team’s expertise, and the brand’s strong potential in the local market,” said Elisabeta Stănescu, Administrator of VISAB CRAFT CORPORATION SRL. “Timișoara deserves authentic culinary concepts, and Treevi Pizza Al Taglio is the perfect answer for consumers looking for genuine, fast, and accessible flavours.”
Treevi Pizza Al Taglio is part of the Tomcat Hospitality portfolio, a Romanian entrepreneurial group active in the food service sector, recognized for developing innovative, high-quality culinary brands.
Founded in 2018, Tomcat Hospitality is an experienced operator in Romania’s HoReCa industry. The group currently manages approximately 45 active locations, reported €15 million in revenue in 2024, and employs around 200 people. Tomcat Hospitality is known for operating some of Romania’s most successful culinary brands, including Treevi Pizza Al Taglio, Fabrica de Ciorbe, Osteria Treevi, The Bao House, Élephante, and Sakagura.
